Facts About Dairy Cows
In the United States, about 21 billion gallons of milk each year is produced, and these are coming from about 60,000 dairy farms in the country. These are integral parts of one of the nation's most important industries however, the dairy cows in these farms. These are important cows and the following are some specific information about them.
Most of the dairy farms in the United States are family-owned and typically each farm has on average about 130 dairy cows producing as much as 7 gallons of milk per cow per day. Some small dairies only have about a dozen cows and there are a few dairy farms with thousands of cows. You will find most of our nation's cows either in California or Wisconsin. Each of these cows is milked twice each day, and your typical dairy cow weighs about 1,400 pounds.
The Holstein breed is the most common breed in the US and these were first bred in Holland, although there are also several different kinds of breeds of dairy cows. The Ayrshire breed, one coming originally from Scotland is also another breed that can be found. Another type of cow that can be found here originally hails from Switzerland and is one of the world's oldest breed of dairy cows, and this is the Brown Swiss breed. Other breeds that originated from England can be found here include the Guernsey breed and the Jersey breed.
A popular belief is that a cow has four stomachs, but this is not so because cows have only one stomach but with four compartments, and these individual compartments have specific functions in the food processing. One dairy cow typically eats 100 pounds of food daily. This typically is a combination of the following; grains, hay, silage and also other protein sources. Silage is a type of cow food consisting of corn and also preserved grass.
A dairy farmer has many concerns, including the feeding and care of each of the dairy cows but also dealing the harvesting of milk. In addition to the many gallons of milk a cow produces, these cows also produce a great deal of waste each day and part of a dairy farmer's job is removing the waste and storing it in a waste lagoon or waste pit.
There are many typical problems related to animal waste although this waste can also be used as fertilizers for drops. At the bottom of the waste pits or lagoons can be found solidified waste or sludge and at the top layer, crusting can be found, and these are common problems with wastes. Another common problem is pit foaming. There are natural products containing naturally occurring bacteria that will eat away the sludge and crust and also reduce foaming, and these include products such as Activator and Agra Sphere.. These are products containing only bacterial microbes to act as manure digester and is not a manure treatment containing chemicals. A better type of fertilizer is formed because the nutrient value of the animal waste is improved.
Most of the dairy farms in the United States are family-owned and typically each farm has on average about 130 dairy cows producing as much as 7 gallons of milk per cow per day. Some small dairies only have about a dozen cows and there are a few dairy farms with thousands of cows. You will find most of our nation's cows either in California or Wisconsin. Each of these cows is milked twice each day, and your typical dairy cow weighs about 1,400 pounds.
The Holstein breed is the most common breed in the US and these were first bred in Holland, although there are also several different kinds of breeds of dairy cows. The Ayrshire breed, one coming originally from Scotland is also another breed that can be found. Another type of cow that can be found here originally hails from Switzerland and is one of the world's oldest breed of dairy cows, and this is the Brown Swiss breed. Other breeds that originated from England can be found here include the Guernsey breed and the Jersey breed.
A popular belief is that a cow has four stomachs, but this is not so because cows have only one stomach but with four compartments, and these individual compartments have specific functions in the food processing. One dairy cow typically eats 100 pounds of food daily. This typically is a combination of the following; grains, hay, silage and also other protein sources. Silage is a type of cow food consisting of corn and also preserved grass.
A dairy farmer has many concerns, including the feeding and care of each of the dairy cows but also dealing the harvesting of milk. In addition to the many gallons of milk a cow produces, these cows also produce a great deal of waste each day and part of a dairy farmer's job is removing the waste and storing it in a waste lagoon or waste pit.
There are many typical problems related to animal waste although this waste can also be used as fertilizers for drops. At the bottom of the waste pits or lagoons can be found solidified waste or sludge and at the top layer, crusting can be found, and these are common problems with wastes. Another common problem is pit foaming. There are natural products containing naturally occurring bacteria that will eat away the sludge and crust and also reduce foaming, and these include products such as Activator and Agra Sphere.. These are products containing only bacterial microbes to act as manure digester and is not a manure treatment containing chemicals. A better type of fertilizer is formed because the nutrient value of the animal waste is improved.
About the Author:
Lianne Derocco loves blogging about agricultural matters. To get further information about agricultural waste treatment solutions, please check out the BioverseAG.com website today or click here.
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